Monday, April 11, 2011

Baza Market Again




          When I really like something, I stick with it.  This is zlany, which is mashed potatoes, egg, and ground chicken, stuffed chicken breast, lamb meatloaf, and cabbage with sausages.  I think I included every form of meat that there is.

Sunday, April 10, 2011



          Waiting for the bus, Quincy Center T station.  It was only 15 minutes, but it felt longer.  Don't drink and drive !

Sunday, April 3, 2011

Breakfast !




          Breakfast this morning at OB's Cafe in North Quincy.  Scrambled eggs, hash, home fries, toast ( sourdough bread toast ! ).  It's really good.
Grilled Chicken ( indoors )




          I put 3 chicken breast halves in a bag with oil and seasonings and let them marinate and then tossed them into my expensive Calphalon grill pan ( it was a gift - I don't think I would spend that kind of money ).

          They were  .  .  .  okay.  I still haven't hit on the right combination of seasonings. 

Friday, April 1, 2011

Baza For Lunch Again !




          I decided to go to Baza Market again for lunch today.  I got sauerkraut and sausages, stuffed cabbage, lamb meatloaf, and potatoes and mushrooms.  It is wonderful.

          I can have all of this meat because for Lent I gave up  .  .  .  .  observing Lent !  

Monday, March 28, 2011

Breakfast !




          Breakfast is my favorite meal and I treat myself sometimes on the weekend.  This is scrambled eggs, corned beef hash, home fries and toast at OB's Cafe in North Quincy.  I heard of the place on the Quincy Daily Photo site and thought I'd give it a try.  I actually went back on Sunday and had their traditional Irish breakfast ( sorry no picture ! ).

Friday, March 25, 2011

Salad !


          I cannot remember the last time I had a salad for lunch.  It's been too long, and I could use some healthy ingredients for a change.  This came from Sudbury Farms and it's very good.

Wednesday, March 23, 2011

Mystery Ingredient




          I enjoyed yesterday's lunch so much that I went back today.  We have stuffed cabbage, rice pilaf, chicken and cabbage ( sauerkraut ) and . . . the mystery item.  There was no label at the hot food bar so I took a chance.

          It seems to be chicken and pork wrapped in . . .something.  It's actually pretty good, whatever it is. 

Tuesday, March 22, 2011

Eastern European Lunch

           
          I had read some blog reviews of this place and decided to try it.  It's called Baza Market and it's close by in Newton.

          This is stuffed cabbage ( rice and ground pork ), lamb raviolis, and potatoes with mushrooms.  It's pretty good.
          I will definitely go there again.  It was a little intimidating not being able to read the labels on some items, but, what's the worst that can happen ?  I end up eating something I never had before ?  Sounds like a bonus.


           

Friday, March 18, 2011

Deli Sandwich

     Today in the balmy 65 degree Northeast we have a  *special*  lunchtime treat . . . tongue !  I went to Barry's Village Deli in Waban ( Newton ).  It is wonderful, although my co-workers are giving me funny looks.  The half-sour pickle that comes with it is delicious, too.