Typical Sunday at the 99

     No matter what I do, I cannot keep up with this guy ( Scott ).  My glass in the foreground; his in the background.

     At least I read the paper faster. 

 

Phantom Gourmet Safari

     I went to Suffolk Downs for the former "Hot Dog" Safari, now being run by the Andelman sons of Phantom Gourmet fame.  There were far fewer hot dog vendors and a lot more variety.

     Every time we turned around, we saw Eddie Andelman.  After the fourth time, I said to my friend "I should've had you take a picture of me with Eddie".  Now we couldn't find the guy anywhere.

     As we were leaving after searching high and low for him, we found him at the last spot by the exit.  So I got my picture. 

     On my way to breakfast.  Only one in this car as it left Braintree at 6:25.

 

 

     At My Diner, A Street, South Boston.  Corned beef hash, three eggs over easy, home fires, wheat toast, coffee.  Very good hash.

     After breakfast, a short ride to Harvard Square.  I hit Out-Of-Town News for, well, something from out of town.  The latest copy of Paris Match and last Sunday's Daily Mail.  The T platform was deserted.
     The train showed up after a short wait and I made my way back to Quincy.

Breakfast . . . and Lunch !

          After breakfast at Mul's in Southie, I waited on a deserted platform for the Braintree train.

          Later on, this was the scene at the 99.  Scott is ahead of me, but I'll catch up. 

Baza Market Again

          When I really like something, I stick with it.  This is zlany, which is mashed potatoes, egg, and ground chicken, stuffed chicken breast, lamb meatloaf, and cabbage with sausages.  I think I included every form of meat that there is.

          Waiting for the bus, Quincy Center T station.  It was only 15 minutes, but it felt longer.  Don't drink and drive !

Breakfast !

          Breakfast this morning at OB's Cafe in North Quincy.  Scrambled eggs, hash, home fries, toast ( sourdough bread toast ! ).  It's really good.

Grilled Chicken ( indoors )

          I put 3 chicken breast halves in a bag with oil and seasonings and let them marinate and then tossed them into my expensive Calphalon grill pan ( it was a gift - I don't think I would spend that kind of money ).

          They were  .  .  .  okay.  I still haven't hit on the right combination of seasonings. 

Baza For Lunch Again !

          I decided to go to Baza Market again for lunch today.  I got sauerkraut and sausages, stuffed cabbage, lamb meatloaf, and potatoes and mushrooms.  It is wonderful.

          I can have all of this meat because for Lent I gave up  .  .  .  .  observing Lent !  

Breakfast !

          Breakfast is my favorite meal and I treat myself sometimes on the weekend.  This is scrambled eggs, corned beef hash, home fries and toast at OB's Cafe in North Quincy.  I heard of the place on the Quincy Daily Photo site and thought I'd give it a try.  I actually went back on Sunday and had their traditional Irish breakfast ( sorry no picture ! ).